Private Party Menu

The items on this menu are priced per person, plus tax & tip. Appetizer parties available for 15 guests (minimum) or more. Click here to view our Appetizer Menu.

BRUNCH: $18

 Priced per person plus tax & tip. Served in the Private Dining Room.
 

House Salad

 

Mixed greens, crumbled fetta cheese, chopped pecans, dressing.
 

Main Course Selections

 

  • Quiche (hostess’ choice) with fresh fruit and pasta salad

  • Eggs Benedict with fresh fruit and pasta salad

  • Cinnamon French Toast with fresh fruit

 

Dessert

 

Choice of one dessert 

LUNCH: $19

Priced per person plus tax & tip. Served in the private Dining Room.
 

House Salad

Mixed greens, chopped pecans, crumbled feta, and dressing
 

Main Course Selections

 

  • Fish du jour/preparation changes daily

  • Crab Cake/Bacon /Seasonal Vegetable

  • Chicken Salad Croissant Sandwich/pasta salad/ fresh fruit

Dessert

Choice of one dessert

LUNCH: $21

Priced per person plus tax & tip. Served in the private Dining Room.
 

House Salad

Mixed greens, chopped pecans, crumbled feta, and dressing
 

Main Course Selections

  • Shrimp /Adluh grits with e, roasted red peppers, scallion, house bacon, brandy cream sauce

  • Burger of the day/pasta salad/fresh fruit

  • Chicken salad/croissant/fresh fruit/pasta salad

Dessert

Choice of one dessert

DINNER: $26

Three course meal consisting of a house salad, entrée and dessert. Priced per person, plus tax & tip. Served in the private dining room.

House Salad

Mixed greens, chopped pecans, crumbled feta, and dressing.
 

Main Course Selections

  • Shrimp Adluh grits with , roasted red peppers, scallion, house bacon, brandy cream sauce

  • Sweet tea brined pork chop served with garlic mashed potatoes/ seasonal vegetables

  • Vegetable bucatini, seasonal vegetables,  cream and parmesan sauce

Dessert

Choice of one dessert

DINNER: $35

Four course meal consisting of an appetizer of your choice, house salad, an entrée and your choice of dessert. Priced per person, plus tax & tip. Served in the private dining room.

Appetizer Selections (Choose One)

  • Vegetable spring roll with sweet sauce

  • Bruschetta with mozzarella and tomatoes

  • Smoked salmon mousse on cucumber canape

House Salad

Mixed greens, chopped pecans, crumbled feta, and dressing.
 

Main Course Selections

  • Shrimp/ Adluh grits e with roasted red pepper, scallion, house bacon and brandy cream sauce

  • Sweet tea brined pork chop served with garlic mashed potatoes and seasonal vegetables

  • Fish du jour/preparation changes daily

  • Red wine braised short rib with Carolina Gold risotto, broccolini and red wine demi glace

Dessert

Choice of one dessert

DINNER: $49

Four course meal consisting of two appetizers from the list below, house salad, an entrée and your choice of dessert. Priced per person, plus tax & tip. Served in the private dining room.

Appetizer Selections (Choose One)

  • Vegetable spring roll with sweti sauce

  • Bruschetta with tomatoes and mozzarella

  • Smoked salmon mousse on cucumber canape

  • Mini Lump Crab Cakes with house made romalard 

House Salad

Mixed greens,chopped pecans,crumbled feta and dressing.
 

Main Course Selections

  • Shrimp, Adluh grits  with roasted red pepper, scallion, house bacon and brandy cream sauce

  • Sweet tea brined pork chop served with garlic mashed potatoes and seasonal vegetables

  • Fish du jour/preparation changes daily

  • Beef tenderloin, garlic mashed potatoes, seasonal vegetables, demi glace

Dessert

Choice of one dessert

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NONNAH'S | 923 Gervais Street, Columbia, SC 29201 | We Are a Smoke-free Establishment | Tel: (803) 779-9599 | Hours | Contact

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