Dinner Selections

Includes a house salad, one vegetable selection and one starch selection. May select two entrées if guest’s pre order.

Chicken

Chicken Skewers with Vegetables   $15.95

Chicken Skewers with Pineapple    $15.95

Chicken Kiev with Mushroom Sauce   $17.95

Chicken Cordon Bleu with Pollute Sauce  $17.95

Chicken Breast Stuffed With Mushrooms in Cream Sauce $17.95

Chicken Garibaldi (baked chicken with mushrooms, cheese & almonds) $17.95

Chicken Mushroom Chardonnay in white wine sauce  $17.95

Chicken Stuffed with Brie and Apple  $17.95

Chicken Breast Stuffed with Procioutto and Herbs  $17.95

Pasta

Ravioli – three-color ravioli stuffed with cheese $15.95  

Stuffed Shells – shells filled with three cheeses $15.95

Beef

Beef and Vegetable Kabobs  $16.95

Beef Tenderloin  $21.95

Stroganoff  $15.95

Swedish Meat Balls $12.95

Stuffed cabbage rolls  $12.95

Swiss steak  $15.95

Grilled 6oz or 8oz Bacon Wrapped Filet with balsamic reduction or  

Blue cheese sauce *(available only for groups of 20 or less)     $18.95 / $20.95

Pork

Pork Chops with Cranberry Chutney  $17.95

Country Pork Chops – with stuffing & mushroom sauce  $17.95

Roast Pork Tenderloin with Red Current sauce  $18.95

Tuscan Pork Chops - filled with corn bread & prosciutto stuffing.  $18.95

Ham

Ham & Asparagus Crepes in Parmesan cream sauce   $13.95

Roast Ham with raisin sauce  $14.50

Seafood

Salmon Patties with dill sauce or mushroom sauce $13.95

Sesame Encrusted Salmon  $18.95

Parmesan Encrusted Tilapia $18.95

Crab Cakes with roasted red pepper sauce 3.4oz or 4 oz  $15.95/ $16.95

Crepes with Deviled Crab  $16.95

Crepes with Curried Crab $17.95

Crepes with Lobster Newburg $16.95

Puff pastry filled with Crab or Lobster Newburg $18.95

Grilled Scallops with angle hair pasta$18.95

Grilled Shrimp Skewers $17.95

Special Dessert Items

Any of these desserts may be added to the dinner selection for an additional $2.50 or $3.00 per person.

                                    Napoleons                                          

                                    Key Lime Pie                                      

                                    Pecan Pie                                            

                                    Tiramisu                                             

                                    Baked Meringue Sundays                   

                                    Baked Meringue & fresh berries         

                                    Crème Brulee                                      

                                    Apple Pie with ice cream                    

The following cakes are also available:

Chocolate Temptation, White & Dark, Chocolate Raspberry Fantasy. Peach Amaretto, Strawberry Amaretto, Lemon, Carrot, California Almond, Chocolate Chocolate and all Cheesecakes                                       

                                    Starches                                                          Vegetables

                 Rice – long grain & wild rice                                                Asparagus

                 Noodles                                                                            Zucchini & Yellow Squash

                 Scalloped Potatoes                                                            Green Bean Casserole

                 Sweet Potato Soufflé                                                         Glazed Carrots

                 Garlic Mashed Potatoes                                                      Broccoli Salad

                 Twice baked Potatoes                                                        Corn Pudding

                 Potato Salad                                                                     Fresh green beans

Brunch Items

Quiche – three cheese (may add meats and vegetables as desired.)

Egg Roulade (rolled omelet filled with cream cheese, basil and sweet corn)

Over-style eggs & ham

Cheesy Apple Bacon Brunch

Egg & Sausage Casserole

Eggs Benedict

Vegetable Skillet Frittata

Sundance Eggs (spinach eggs on tortillas)

Florentine Egg Baskets

Spinach & Pasta Quiche

Roasted Red Peppers & Feta Quiche

French Toast stuffed with Cream Cheese & Strawberries

The above is served with a small Nonnah’s salad, fresh fruit, pasta salad and a dessert from the list above for $15.50 per person plus tax and tip. You may choose 2 entrees for guests to choice between for an additional $1.00 per person.

Strawberry soup is available for $2.00 per person

Mimosas are available for $40.00 a pitcher. (approximately 14 champagne glasses)

Lunch Entrees

Sandwiches

                                                   Tuna Salad                           Grilled Ham & Swiss

                                                   Chicken Salad                      Egg Salad

                                                   Turkey                                   Reuben

                                                                    Monte Cristo                         Turkey Wrap

The above is served with a small Nonnah’s salad, fresh fruit, pasta salad and a dessert from the from our regular menu for $15.50 per person plus tax and tip. You may choose 2 entrees for guests to choice between for an additional $1.00 per person.

Crepes

The following crepe entrees are available for $16.50 per person (plus tax and tip). This price includes a small Nonnah’s salad and dessert.

Ham and Asparagus                                    

Thin slices of ham rolled in a thin crepe with asparagus spears topped with a Parmesan cream sauce.

Crab                                                              

Lump crab mixed with spices and chopped vegetables topped with a tomato cream sauce.

Grilled Vegetable

Spinach, mushroom, asparagus, zucchini, caramelized onion and artichoke hearts wrapped drizzled with a cheese sauce.

Salads

Shannon’s Salad                                                                   

White Albacore tuna, artichoke hearts and tomato piled on mixed greens and drizzled with fat free raspberry dressing.

Southwest Chicken Salad                                        

Roasted chicken strips, red bell pepper, sliced green onion and cheddar cheese on a mixture of lettuces with ranch dressing.

Chef Salad                                                                            

Mixed greens topped with hard-boiled eggs & pinwheels of ham, turkey, Swiss and cheddar cheese with your choice of dressing.

Cobb Salad                                                               

Freshly grilled chicken, hard-boiled eggs, tomatoes, artichoke hearts and feta cheese on top of mixed lettuces.

Egg Salad BLT                                                                     

Bacon, tomato and egg salad on top of mixed greens (also available on bread on your choice).

Salad Plate                                                                            

Your choice of tuna, chicken or egg salad on a bed of mixed lettuces with Italian, Ranch or Raspberry dressing.

The salads above are served with your selection of a dessert from the list above for $15.50 per person plus tax and tip. You may choose 2 different salads for guests to choice between for an additional $1.00 per person.

Crab Salad

White lump crab with mayo and cheddar cheese on mixed greens.



The crab salad is served with your selection of a dessert from our regular dessert menu for $18.50 per person plus tax and tip. You may choose 2 different salads for guests to choice between for an additional $1.00 per person.



Appetizers

Spinach and Artichoke Dip $1.35 per person

Spinach and artichokes mixed in a creamy cheese sauce with melted Parmesan cheese served with crackers.

Carmel Brie $1.25 per person

Wedge of aged Brie covered in warm caramel sauce, topped with pecan halves, served with apple slices.

Baked Brie $2.25 per person

Baked aged Brie with tomato preserves & caramelized onions served with assorted crackers.

Crab Bites $3.00 per person

Crab meat and cheese mixture toasted on an English muffin cut into bite size pieces.

Crab and Artichoke Dip $3.00 per person

A hot mixture of crab, artichokes, cream cheese, red peppers, celery & green onions.

Mini Quiches $1.75 per person

Selection of bite size quiches

Mini Ruben Rolls $1.75 per person

Corned beef, cheese, thousand island & sauerkraut baked in puff pastry.

Mini Ham & Cheese Rolls $1.75 per person

Ham & cheese baked in puff pastry.

Sweet & Sour Meatballs $1.75 per person

Mini meatballs in a sweet & sour sauce

Fruit & Cheese Tray – with crackers $2.35 per person

Vegetable and dip tray $2.00 per person

Shrimp with cocktail sauce $5.00 per person

Shrimp wrapped with prosciutto & sage $5.00 per person

Roast beef wrapped with pea pods with horseradish sauce $3.00 per person

Stuffed mushroom caps

a) stuffed with dressing topped with cheese $2.25 per person

b) stuffed with dressing and sausage $3.00 per person

c) crab stuffed $4.00 per person

Mango Salsa served with corn chips $1.75 per person

Chicken Skewers $3.00 per person

Pieces of chicken and pineapple broiled in spicy Indonesian sauce .

Spinach Tortelloni $2.00 per person

Tortelloni skewered and served with lemon cream sauce.

Spirals - blue cheese & crushed walnuts $1.50 per person

Spirals – assorted fillings with cream cheese $2.00 per person

Artichoke hearts with blue cheese $1.50 per person

Artichoke hearts baked in puff pastry $2.00 per person

Melon with Prosciutto $3.00 per person

Cream Cheese & Mushroom Canapés $2.00 per person

Fresh tomato and feta canapés $1.25 per person

Chicken Wantons $2.00 per person

Chopped chicken, water chestnuts, bean sprouts and spices grilled in wanton pastry.

Hawaiian Cheese $1.50 per person

Cream cheese topped with pineapple chutney, crumbled bacon, and chopped onions

served with crackers.

Deviled Eggs $1.25 per person

Asparagus Spear Wrapped in Ham $1.75 per person

Individual Beef Wellington's with sauce $3.00 per person

Lobster Newberg Puffs $2.75 per person

Scallops wrapped in Bacon -  Market

Steak Hibachi $2.50per person

Chicken salad on crackers $1.50 per person

Various Patés are available at market price

Finger Desserts (choose verity of 3) $4.00 per person

Pecan diamonds, lemon squares, chocolate covered strawberries

Chocolate mounds, cheesecake bites, bite size tarts or mousse cups.